Menu
Morning Fare
- Blueberry Buttermilk Muffins – $2.50
- Cranberry Walnut Muffins – $2.50
- Molasses Coffee Cake – $2.50
- Currant & Orange Zest Scones – $2.50
- Buttermilk Bisquits (weekends only!) – $2.50
- Bacon Cheddar Corn Muffins (when it’s cold outside) – $2.50
Pies
- by the slice – $5.00
- Small Pies – $6.25
- Large Pies – $22-$26
- Refundable Deposit on Pie Pan – $1.00
Fruit Pies are seasonal so please inquire about what we’re baking now!
Apple
Bacon Apple Cheddar
Plum Crumble
Pear Ginger Crisp
Pear Cranberry
Molasses Pecan
Strawberry Rhubarb
Blackberry Rhubarb
Blueberry
Peach
Raspberry Peach
Raspberry Nectarine
Apricot Nectarine
Blackberry Apricot
Sour Cherry
Key-lime
Bittersweet Chocolate Mousse
Blackberry Chiffon
Coconut Cream
Banana Cream
Black-bottom Lemon Pie
Pumpkin Pie
Bacon Apple Cheddar
Plum Crumble
Pear Ginger Crisp
Pear Cranberry
Molasses Pecan
Strawberry Rhubarb
Blackberry Rhubarb
Blueberry
Peach
Raspberry Peach
Raspberry Nectarine
Apricot Nectarine
Blackberry Apricot
Sour Cherry
Key-lime
Bittersweet Chocolate Mousse
Blackberry Chiffon
Coconut Cream
Banana Cream
Black-bottom Lemon Pie
Pumpkin Pie
To special order Pies and cakes: We require only 24 hours for most orders. Please stop in or call ahead!
Savory Treats
Daily Quiche Specials – $5/slice
- Roaster Red Pepper, Artichoke Heart & Fontina Cheese
- Ham & Gorgonzola with Herb de Provance
- Sauteed Leek & Smoked Gouda
- Bacon & Carmelized Onion with Sage
- Roasted Zucchini with Shaved Pecorino Romano
&
Housemade Pot Pies – $7
- Roasted Chicken Pot Pie with pearl onions, carrots & celery and lots of fresh herbs.
- Shepard’s Pie (technically Cottage Pie) with ground beef seasoned with herbs, onions, carrots & celery, topped with a rustic red potato mash.
- Seasonal Vegetable Pot Pie (ask about what we’re cooking now!)
- Pulled Pork Pot Pie is a summertime treat with barbeque sauce and a side of spicy pickled watermelon rind.
&
Savory Puff Pastries – $4.50
All-butter puff pastries filled with:
- Ham & Swiss with Fresh Thyme.
- Carmelized Pear, Blue Cheese & Pecan.
- Mission Figs & Herb Goat Cheese with Rosemary, Olive Oil & Sea Salt.
Cakes
- Strawberry Shortcake
- Red Velvet Cake
- Chocolate Boubon Bundt Cake
- Carrot Cake
- Chocolate Cake
- Vanilla Cake
Frostings: Cream Cheese, Vanilla Buttercream, Lemon Buttercream, Fresh Cream and Chocolate.
Hot Drinks
- Illy Espresso Drinks
- Gillie’s Dark Roast Organic & Fair Trade Coffee
- Gillie’s Specialty Loose Teas
- Homemade Chai
- Homemade Spiced Hot Cocoa
- Mulled Apple Cider
Sweet Treats
- Ranger Cookies, Snickerdoodles, Chocolate Crinkle Cookies – $1.50
- Polka-Dot Brownies – $3.25
- Baby Bourbon Bundt Cakes – $3.45
- Apple Tea Bread – $3.25
- Carrot Cake Tea Bread – $3.45
- Cake Slice – $4.75
- Candy & Lollipops – 25c-75
Cold Drinks
- Iced Coffee & Iced Espresso Drinks
- Iced Green Tea with Mint & Lemon
- Southern Sweet Tea
- Homemade Lemonade, Blueberry Lemonade & Rosemary Lemonade
- Freshly Squozen Orange Juice
- Freshly Squozen Grapefruit Juice
- Saratoga Bottled Waters
- Boylan Sodas
- Martinelli’s Apple Juice
Ice Cream Floats!
Floats made with Brooklyn Ice Cream Factory’s super delicious vanilla ice cream!
- Espresso Floats – $5.25
- Root Beer, Birch Beer, Creamsicle & Black Cherry – $5.00